Gin Gin Mule
Ingredients
Gin
2 oz
Lime juice
3⁄4 oz
Simple syrup
1⁄2 oz
Ginger ale
3 oz
Mint
8 leaves
Instructions
1. Muddle the mint leaves in the bottom of the serving glass.
2. Combine gin, lime juice, and simple syrup in a mixing glass with ice.
3. Stir until well chilled.
4. Strain into the serving glass over the mint, and (optionally) ice.
5. Top with Ginger ale.